Crockpot Christmas Breakfast Casserole Recipe

Easy Crockpot Christmas Breakfast Casserole Recipe is the ultimate solution for busy holiday mornings. This delicious breakfast dish combines layers of potatoes, cheese, and savory sausage, all cooked overnight in your slow cooker. Perfect for gatherings or a cozy family brunch, this casserole simplifies meal prep while delivering big flavors, making it a holiday favorite!

Why You’ll Love This Recipe

• Effortless Preparation: Simply layer the ingredients in your crockpot the night before and wake up to a warm breakfast.
• Hearty and Filling: Packed with protein-rich eggs and flavorful cheese, it’s sure to satisfy everyone at the table.
• Versatile Ingredients: Feel free to customize with your favorite veggies or cheeses to suit your taste.
• Serves a Crowd: With eight generous servings, it’s perfect for holiday gatherings or family brunches.
• Minimal Cleanup: One pot means less mess and fewer dishes to wash after the festivities.

Tools and Preparation

To achieve the best results with this Crockpot Christmas Breakfast Casserole Recipe, having the right tools is essential. These handy kitchen gadgets will make your cooking experience smoother and more enjoyable.

Essential Tools and Equipment

• Slow Cooker (Crockpot)
• Mixing Bowls
• Whisk
• Measuring Cups and Spoons
• Cooking Spray

Importance of Each Tool

• Slow Cooker (Crockpot): The star of this recipe, it allows for hands-off cooking that yields perfectly tender casseroles.
• Mixing Bowls: Ideal for combining ingredients efficiently without creating a mess on your countertop.
• Whisk: Makes blending eggs and milk quick and easy, ensuring a smooth egg mixture.

Ingredients

For the Base

• 12 eggs
• 1 cup milk
• 2 pounds hash brown potatoes

For Flavor

• 1 pound bulk breakfast sausage (cooked)
• ½ cup onions (diced)
• ½ cup bell peppers red & green (diced)

For the Cheese Layers

• 1 ½ cups cheddar cheese (shredded from a block)
• 1 ½ cups pepper jack cheese (shredded from a block)

Seasoning

• 1 teaspoon kosher salt (if you use regular table salt use half as much)
• ½ teaspoon black pepper

How to Make Crockpot Christmas Breakfast Casserole Recipe

Step 1: Prepare Your Crockpot

Spray the inside of your slow cooker with no-stick cooking spray. This helps prevent sticking and makes cleanup easier.

Step 2: Mix Cheeses

In a mixing bowl, combine both shredded cheeses together. Set aside until ready to use.

Step 3: Combine Meat and Vegetables

In another bowl, mix the cooked sausage with diced onions and bell peppers. This mixture adds flavor to each layer.

Step 4: Beat Eggs

In a large bowl, beat the eggs until they are well blended. Then whisk in milk, kosher salt, and black pepper until combined.

Step 5: Layer the Ingredients

Begin layering your casserole:
1. Layer ⅓ of the hash brown potatoes at the bottom of the crockpot.
2. Add ⅓ of the sausage mixture on top of the potatoes.
3. Sprinkle 1 cup of mixed cheeses over this layer.
4. Repeat these layers two more times for a total of three layers.
5. Finish with any remaining cheese mixture on top.

Step 6: Pour Egg Mixture

Carefully pour the egg mixture evenly over all layers in the crockpot.

Step 7: Cook

Set your slow cooker to low heat and cook for about 8 hours. This allows all flavors to meld beautifully while you enjoy a restful night’s sleep!

Enjoy serving this delicious Crockpot Christmas Breakfast Casserole Recipe at your next holiday gathering!

How to Serve Crockpot Christmas Breakfast Casserole Recipe

Serving your Crockpot Christmas Breakfast Casserole is a delightful experience, perfect for gathering family and friends around the table. This hearty dish pairs beautifully with various sides and drinks that complement its rich flavors.

With Fresh Fruits

• Mixed Berries – A bowl of strawberries, blueberries, and raspberries adds a refreshing touch.
• Citrus Slices – Oranges and grapefruits provide a zesty contrast to the savory casserole.

With Beverages

• Hot Coffee – A classic choice that warms up the morning, enhancing the meal’s comfort.
• Herbal Tea – Choose calming flavors like chamomile or peppermint for a soothing sip.

With Toppings

• Sour Cream – A dollop on top can add creaminess and a bit of tang.
• Chopped Green Onions – These provide a fresh crunch and vibrant color to the dish.

How to Perfect Crockpot Christmas Breakfast Casserole Recipe

Perfecting your Crockpot Christmas Breakfast Casserole can elevate your holiday breakfast. Follow these tips for an even more delicious outcome.

• Use Fresh Ingredients – Fresh vegetables and high-quality cheeses enhance flavor and texture.
• Layer Carefully – Ensure even distribution of ingredients for consistent cooking throughout.
• Adjust Cooking Time – If your slow cooker runs hot, check it earlier than 8 hours to prevent overcooking.
• Customize Your Sausage – Choose turkey sausage or chicken sausage for a lighter option without compromising flavor.
• Add Spinach or Kale – Adding greens increases nutrition and adds color to your casserole.

Best Side Dishes for Crockpot Christmas Breakfast Casserole Recipe

Pairing side dishes with your Crockpot Christmas Breakfast Casserole makes for a well-rounded meal. Here are some great options to consider:

1. Fresh Salad – A light green salad with vinaigrette can balance the richness of the casserole.
2. Fruit Salad – Combine seasonal fruits like apples, pears, and grapes for a sweet contrast.
3. Yogurt Parfaits – Layer yogurt with granola and fruit for a creamy, crunchy addition.
4. Toast or Croissants – Warm bread products can be used to scoop up the casserole or enjoyed on the side.
5. Hash Browns – Extra crispy hash browns serve as both a side and additional potato goodness.
6. Baked Beans – Savory baked beans add a sweet and smoky flavor that complements breakfast fare.
7. Roasted Vegetables – Seasoned roasted veggies add color, flavor, and nutrition alongside the casserole.

Common Mistakes to Avoid

When making the Crockpot Christmas Breakfast Casserole Recipe, avoid these common pitfalls for the best results.

• Using frozen hash browns without thawing: Frozen potatoes release excess moisture during cooking, leading to a soggy casserole. Always thaw your hash browns before layering them in the crockpot.
• Not seasoning properly: Failing to add enough salt and pepper can dull flavors. Make sure to follow the recipe’s seasoning guide and taste before cooking.
• Skipping the cheese mix: Mixing cheeses ensures an even distribution of flavor. Avoid layering different cheeses separately; blend them together for a more cohesive taste.
• Overcrowding the layers: Adding too much of any ingredient will lead to uneven cooking. Stick to the recommended amounts for each layer in the recipe.
• Opening the lid during cooking: Each time you lift the lid, heat escapes and extends cooking time. Keep it closed until the cooking time is complete for best results.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover casserole in an airtight container.
• It will last up to 3-4 days in the refrigerator.

Freezing Crockpot Christmas Breakfast Casserole Recipe

• Allow casserole to cool completely before freezing.
• Wrap portions tightly in plastic wrap and then place in a freezer-safe container. It can be frozen for up to 2 months.

Reheating Crockpot Christmas Breakfast Casserole Recipe

• Oven: Preheat to 350°F (175°C). Cover with foil and heat for about 20-30 minutes until warmed through.
• Microwave: Heat individual portions on high for 1-2 minutes or until hot, stirring halfway through.
• Stovetop: Place in a skillet over medium heat, stirring occasionally until heated through, about 5-10 minutes.

Frequently Asked Questions

Here are some common questions about making this delicious dish.

Can I use a different type of meat in the Crockpot Christmas Breakfast Casserole Recipe?

Absolutely! You can substitute bulk breakfast sausage with turkey sausage or cooked chicken for a lighter option.

How long does it take to cook the Crockpot Christmas Breakfast Casserole Recipe?

This casserole cooks on low for about 8 hours, making it perfect for overnight preparation.

Can I make this casserole ahead of time?

Yes! You can prepare all ingredients the night before and store them separately. Just layer everything in the crockpot in the morning and cook.

What are some good toppings for this casserole?

You can top your casserole with fresh herbs like parsley or chives, additional shredded cheese, or even avocado slices once it’s done cooking.

Final Thoughts

The Crockpot Christmas Breakfast Casserole Recipe is a delightful addition to any holiday brunch. Its ease of preparation allows you to enjoy more time with family while still serving a hearty meal. Feel free to customize it by adding your favorite vegetables or alternative proteins!