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Watermelon Lemonade Popsicles

Watermelon Lemonade Popsicles

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  • Author: Penelope Hartwell
  • Prep Time: 10 minutes
  • Cook Time: 240 minutes
  • Total Time: 4 hours 10 minutes
  • Yield: Makes about 6 popsicles 1x
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Description

Beat the heat with refreshing Watermelon Lemonade Popsicles, the ultimate summer treat! These delightful frozen treats combine the sweet juiciness of watermelon with the zesty kick of lemonade, making them perfect for hot days. Easy to prepare and made with natural ingredients, these popsicles are a healthier alternative to store-bought options. Customize them with fresh herbs like mint or basil, or enjoy them as they are. Ideal for gatherings, picnics, or simply a cool snack at home, these popsicles will impress everyone while keeping you refreshed.


Ingredients

Scale
  • 1 lb watermelon (cubed)
  • 1 lemon (juiced)
  • 2 to 3 tablespoons honey (or erythritol)
  • 1 to 2 teaspoons fresh mint or basil

Instructions

  1. Cut the watermelon into small chunks, discarding any rind or seeds.
  2. In a blender, combine watermelon cubes, lemon juice, honey, and herbs. Puree until smooth.
  3. Taste the mixture and adjust sweetness if necessary.
  4. Pour the mixture into popsicle molds and freeze for about four hours or until solid.


Nutrition

  • Serving Size: 1 serving
  • Calories: 45
  • Sugar: 9g
  • Sodium: 1mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg