Creamy Lemon Orzo Chicken Soup

**Creamy Lemon Orzo Chicken Soup**

**Rating**

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**Creator:** Mia Martinez
**Total Prep and Cook Time:** 40 minutes
**Yields:** 6 servings

**Cozy Up with Creamy Lemon Orzo Chicken Soup** – Dive into a silky, citrusy, and filling soup infused with succulent chicken, bright herbs, and delicate orzo pasta!

Ingredients

**Ingredients Needed:**

– 1 tablespoon of butter
– 1 tablespoon of olive oil
– 1 medium onion, diced finely
– 2 medium carrots, peeled and finely diced
– 4 garlic cloves, minced
– 1 tablespoon of fresh rosemary, chopped
– 10 cups of low-sodium chicken broth (plus more if necessary)
– 1 1/2 teaspoons of kosher salt (season to taste)
– 3/4 cup of orzo pasta
– 3 large eggs
– 2 large egg yolks
– 3 tablespoons of fresh lemon juice (zest the lemon beforehand)
– 2 cups of shredded rotisserie or leftover chicken
– 1/4 cup of fresh dill, chopped
– Zest from 1 medium lemon
– Freshly ground black pepper, to taste
– Dill sprigs and lemon slices for garnish

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