Description
Beat the heat this summer with our Spicy Watermelon Salad with Cilantro and Lime! This vibrant dish combines the refreshing sweetness of juicy watermelon with the zesty kick of jalapeños, complemented by a bright lime dressing. Perfect for picnics, barbecues, or as a light lunch, this salad not only dazzles the palate but also adds a pop of color to your table. Quick to prepare and fully customizable, it’s an effortless addition to any meal that will surely impress your guests.
Ingredients
Scale
- 1 mini watermelon
- 1/4 cup cilantro, chopped
- 1/2 a jalapeño, thinly sliced or chopped up for less intense heat
- 3 tablespoons lime juice
- 2 tablespoons olive oil
- 2 teaspoons honey
- 1/2 teaspoon kosher salt
- Pinch of red chili flakes (optional)
- Flaky sea salt for garnish
- Extra red chili flakes for garnish
Instructions
- Cut the watermelon into bite-sized pieces and place in a large mixing bowl.
- In a separate small bowl, whisk together lime juice, olive oil, honey, kosher salt, and red chili flakes if desired.
- Add chopped cilantro and sliced jalapeño to the dressing mixture and stir gently.
- Drizzle the dressing over the watermelon and toss to combine.
- Serve chilled, garnished with flaky sea salt and extra chili flakes.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 11g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg