Description
Enjoy this refreshing Mint Julep Recipe perfect for any warm day! Try it now and elevate your beverage game with this classic drink.
Ingredients
Scale
- 4–5 fresh mint leaves, roughly torn
- 1/2 – 1 oz simple syrup, adjust per your tastes
- crushed ice
- splash of cold water
- cold tea or fruit juice as a bourbon substitute
- sprig of fresh mint, for garnish (optional)
Instructions
- Muddle the torn mint leaves in the bottom of your serving glass with simple syrup to release the oils.
- Fill the glass with crushed ice, add a splash of cold water, and pour in the cold tea or fruit juice as a substitute.
- Gently stir all ingredients together and garnish with a sprig of fresh mint before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 14g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg