Description
Experience the vibrant flavors of summer with this Easy and Best Caprese Salad with Cherry Tomatoes Recipe. This delightful dish features ripe cherry tomatoes, creamy mozzarella, and fragrant basil, all drizzled with a homemade balsamic dressing. Perfect as an appetizer or side dish, it’s quick to make—taking only 10 minutes of your time! Whether you’re hosting a casual get-together or enjoying a simple dinner at home, this salad is sure to impress with its fresh ingredients and beautiful presentation.
Ingredients
Scale
- 16 oz ripe cherry tomatoes
- 8 oz mini mozzarella balls
- 8 large fresh basil leaves
- 1/2 tbsp balsamic vinegar
- 3 tbsp extra virgin olive oil
- 1/4 tsp salt
- 2 dashes black pepper
Instructions
- Rinse the cherry tomatoes under cold water and pat them dry.
- Tear the basil leaves into smaller pieces to release their aroma.
- In a mixing bowl, combine the cherry tomatoes and mini mozzarella balls.
- Add the torn basil leaves on top of the cheese and tomatoes.
- In a small bowl, whisk together balsamic vinegar, olive oil, salt, and black pepper until well combined.
- Drizzle the dressing over the salad ingredients and toss gently to coat.
- Serve immediately on plates or in bowls.
Nutrition
- Serving Size: 1 serving
- Calories: 287
- Sugar: 5g
- Sodium: 230mg
- Fat: 23g
- Saturated Fat: 7g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 28mg