Description
Crock Pot Mississippi Crack Chicken Sandwiches are a delightful combination of creaminess and robust flavor that will leave your guests asking for seconds. This easy-to-make dish features tender chicken simmered in a rich blend of cream cheese, ranch seasoning, and zesty pepperoncinis. Perfect for game days, family gatherings, or a cozy dinner at home. Simply set your slow cooker and let it do the work while you enjoy time with loved ones. Serve these tasty sandwiches on soft hamburger buns for a satisfying meal that everyone will love.
Ingredients
Scale
- 3 lbs chicken breast (can substitute other chicken meat)
- 8 oz cream cheese
- 1/2 stick unsalted butter
- 1 oz ranch seasoning packet
- 1 1/4 oz au jus dry mix packet
- 1/3 cup sliced pepperoncinis
- 12 hamburger buns
Instructions
- Place chicken in the slow cooker and top with cream cheese, butter, ranch seasoning, au jus mix, and pepperoncinis.
- Cook on high for 4 hours or low for 6-8 hours until chicken is tender.
- Shred the chicken in the slow cooker using forks and mix everything together.
- Serve on hamburger buns with extra pepperoncinis if desired.
Nutrition
- Serving Size: 1 sandwich (approximately 170g)
- Calories: 420
- Sugar: 2g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 105mg