Description
Elevate your meals with this homemade bang bang sauce—a creamy, spicy delight that pairs perfectly with chicken, seafood, and vegetables. This versatile condiment is not only easy to prepare but also packed with flavor, making it an ideal addition for quick dinners or gatherings.
Ingredients
Scale
- 1 cup mayonnaise
- ¼ cup sriracha or hot sauce
- ¼ cup sweet chili sauce
- 2 tablespoons honey
- 1 tablespoon lime juice
Instructions
- In a mixing bowl, combine mayonnaise, sriracha, sweet chili sauce, honey, and lime juice.
- Whisk the ingredients until smooth and well blended.
- Transfer the sauce to an airtight container and refrigerate for up to ten days.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 121
- Sugar: 7g
- Sodium: 120mg
- Fat: 11g
- Saturated Fat: 1g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 8mg