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Air Fryer Buffalo Cauliflower

Air Fryer Buffalo Cauliflower Bites

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  • Author: Penelope Hartwell
  • Prep Time: 15 minutes
  • Cook Time: 19 minutes
  • Total Time: 34 minutes
  • Yield: Serves approximately 4
  • Category: Appetizer
  • Method: Frying
  • Cuisine: American

Description

Indulge in the bold flavors of Air Fryer Buffalo Cauliflower bites, a delightful plant-based alternative to traditional chicken wings. These crispy, spicy morsels are perfect for game day or any gathering where you want to impress your guests with a healthier snack option. Coated in a flavorful batter and lightly brushed with zesty buffalo sauce, they deliver a satisfying crunch on the outside while remaining tender inside. Serve them alongside creamy vegan ranch or your preferred dipping sauce for an irresistible treat that everyone will love!


Ingredients

Scale
  • ⅔ cup all-purpose flour
  • ¼ cup cornstarch
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • ½ teaspoon sea salt
  • ¾ cup water
  • 1 head cauliflower (about 2 pounds)
  • Buffalo sauce (for brushing)
  • Vegan ranch (optional)

Instructions

  1. Preheat your air fryer to 400°F.
  2. In a bowl, whisk together flour, cornstarch, garlic powder, onion powder, paprika, and salt. Gradually add water until smooth.
  3. Coat cauliflower florets in the batter and remove excess.
  4. Place florets in the air fryer basket in a single layer and cook for about 9 minutes.
  5. Flip florets, brush with buffalo sauce, and cook for another 5 to 10 minutes until crispy.
  6. Serve hot with additional buffalo sauce and vegan ranch if desired.


Nutrition

  • Serving Size: 4 bites (100g)
  • Calories: 180
  • Sugar: 1g
  • Sodium: 320mg
  • Fat: 5g
  • Saturated Fat: 0g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 0mg