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Quick Whipped Ricotta Dip with Hot Honey Appetizer

Quick Whipped Ricotta Dip with Hot Honey Appetizer

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  • Author: Penelope Hartwell
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Total Time: 0 hours
  • Yield: Serves about 6 as an appetizer 1x
  • Category: Appetizer
  • Method: Blending
  • Cuisine: American

Description

Indulge in the delightful flavors of Quick Whipped Ricotta Dip with Hot Honey Appetizer, a perfect blend of creamy ricotta and sweet-spicy honey that will elevate any gathering. This easy-to-make dip requires just 10 minutes of prep time, making it an ideal choice for parties, game nights, or cozy evenings at home. The smooth texture of ricotta is complemented by the warmth of hot sauce, while fresh rosemary and crunchy walnuts add a gourmet touch. Serve this versatile dip with an assortment of crackers, crostini, or fresh vegetables for a crowd-pleasing treat that is both beautiful and delicious.


Ingredients

Scale
  • 2 cups fresh ricotta
  • 1/4 cup liquid honey
  • 1 tbsp olive oil
  • 1 tsp hot sauce
  • 1/2 tsp chili flakes
  • 1/4 cup chopped walnuts
  • zest from half a lemon
  • juice from half a lemon
  • 1/4 tsp salt
  • pinch of ground pepper
  • 12 tsp fresh minced rosemary

Instructions

  1. In a food processor, blend ricotta, lemon juice, lemon zest, salt, pepper, and olive oil until smooth.
  2. In a mixing bowl, combine honey, hot sauce, and chili flakes for the topping.
  3. Spread the whipped ricotta in a shallow bowl; drizzle with hot honey mixture and top with walnuts and rosemary.
  4. Serve immediately with your choice of dippers.


Nutrition

  • Serving Size: 60g
  • Calories: 120
  • Sugar: 11g
  • Sodium: 80mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: <1g
  • Protein: 3g
  • Cholesterol: 5mg