Description
Indulge in the delightful OREO Chocolate Mint Pie, a no-bake dessert that beautifully blends rich chocolate and refreshing mint flavors. This chilled treat is perfect for impressing guests at summer gatherings or holiday celebrations, all while being incredibly easy to prepare. With a crunchy OREO crust, a creamy mint filling, and topped with fluffy whipped cream, this pie is sure to become your go-to dessert for any occasion. Whether you’re hosting a party or looking to satisfy your sweet tooth, this recipe offers an effortless way to create a visually stunning and delicious pie that everyone will love.
Ingredients
Scale
- 6 ounces cream cheese (softened)
- 14 ounces sweetened condensed milk (1 can)
- 12 drops green food coloring
- 1/2 tsp mint extract
- 15 mint OREO cookies (crushed)
- 2 cups Cool Whip
- 1 9-inch OREO crumb crust
Instructions
- In a mixing bowl, beat softened cream cheese until light and fluffy.
- Gradually mix in sweetened condensed milk until smooth.
- Add green food coloring and mint extract; mix until fully combined.
- Fold in crushed mint OREO cookies gently.
- Carefully fold in Cool Whip until well mixed.
- Spoon mixture into the OREO crust and spread evenly.
- Cover with plastic wrap and refrigerate for at least 4 hours before serving.
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 320
- Sugar: 26g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg